Gluten Free | Cook Time: 20 Minutes
Ingredients
* Rolled oats
* Whole wheat flour
* Dried cranberries
* Honey
* Coconut oil (melted)
* Egg
* Baking soda
Directions
* Preheat the oven to 350°F (175°C).
* In a bowl, combine rolled oats, whole wheat flour, dried cranberries,
cinnamon (optional) , baking soda, and salt.
* In a separate